Vegan Dessert: Nutritious Mini Chocolate Discs with Pistachio, Rose, & Lavender

In this month’s edition of plant based cooking, we are keeping with the chocolate theme for one more month. Last month we learned that chocolate comes from the cacao bean, which comes from the cacao tree; thus, chocolate is a plant-based food! Join us this month as Chef Ta-Ta shows us how to create nutritious chocolate discs filled with pistachio, rose, and lavender.